Archive | DarnToothySam.com

09 June 2011 ~ 10 Comments

Darntoothysam.com IS NOT a scam

We have been getting a lot of negative reviews on Sitejabber.com as of late, and I wanted to make a public statement regarding them: We have never stolen anything from anyone, nor would we!

A few of the bad reviews we do deserve. I admit that some repairs took a very long time to complete and they have the right to be unhappy. The problem is, we never stole anything from them or anyone else, but that is what people are saying about us.

The internet allows people to hide behind their computers, create fake names and leave multiple fake reviews all day long. It’s harmful to small businesses like mine and it’s DISHONEST!

I won’t stoop to their level and make multiple fake names to leave positive reviews, but I will ask our customers to help us out if they would be so kind. If you have done business with us in any way (please don’t post a fake positive review just to be nice!) we would appreciate it if you took the time to leave a review for us, even if you aren’t 100% happy with our service! We are trying to improve, and I think we are getting better all the time.

Our sitejabber page is found here:

http://www.sitejabber.com/reviews/www.darntoothysam.com

If we ripped off all these people, why aren’t they posting on our Facebook page for everyone to see? Because they aren’t real people, and don’t want to post under their real name because then I can respond with the details of what really happened with their order.

Why won’t they respond to my replies to them on Sitejabber where I ask for their order numbers so I can resolve their issues or complaint? Again because they aren’t real people and because we didn’t rip anyone off, that’s why.

We have one negative on Sitejabber from one customer because his order was missing two small screws. He emailed on Friday that they were missing, then left us a negative on Sitejabber calling us scammers. I then emailed him on Monday (when I was finally able to answer some emails) that we were shipping him the missing screws and sent him the shipping information. I doubt we will ever hear from him again, nor will he tell others that we didn’t rip him off and he made a mistake.

One negative is from someone that has never done business with us. He emailed asking about some Canon G9 cameras with no power; we told him we could repair them for $85 each. He spoke through email with one of my repair techs named Alex. He then emailed back calling us names and saying that we were scammers and tried to steal his cameras. He knew we were scammers because my name is Thomas, not Alex, and he read on the internet that we ripped people off. I used to have 4 full-time employees, I now have 2, and Alex has been with me for a couple years doing repairs and answering emails. This person that left the negative review never sent us a camera to be repaired nor did they ever send us any money. The only thing we did to this person was let them know we could repair his cameras and how much we would charge for it.

One negative review we have is from a customer that sent in his Sony DSLR-A350 camera for an LCD repair. It took us a long time to get stocked on the LCDs, so yes his repair took far longer than normal to complete. We finally got in the LCDs, repaired his camera and shipped it back right away. The customer got the camera back and said we put a used LCD in his camera, tried to steal the camera and that we were going to sell it on eBay.

– First, his LCD we installed is 100% brand new. The camera has a protective window over the LCD screen and this is not part of the LCD screen itself. The LCD is just like the LCD on your laptop, then imagine a window over it. The LCD was cracked not the window. The customer didn’t tell us he wanted the window replaced, nor did he pay extra to have it replaced, and yet somehow we are scammers.
– Secondly, we didn’t try and steal his camera. It took a very long time to get stocked on his part, so we couldn’t do the repair. Once we got the part we did the repair and shipped the camera back right away.
– Lastly, we don’t sell on eBay. I used to be a Gold Powerseller on eBay with over 98% positive feedback. I bought truckloads of used and damaged electronics, fixed them and resold them. I sold over $25,000/month and had an office/warehouse and several employees. When my lease was up I decided to not renew it and got off eBay completely. I haven’t sold anything on eBay since 2009.

http://myworld.ebay.com/darntoothysam

If you have actually done business with us,  you know we are not scammers. Sometimes repairs get delayed or there are problems; this is the nature of all repair businesses. We are working on improving our email communication, and I answer the phone myself all day long Mon-Fri. When people call and get a busy signal or voicemail it’s because I’m on the line with another customer or away from my desk.

I don’t know how to say this any more clearly: I have never stolen anything from anyone. I admit I need to improve our communications with our customers and get problem repairs sped up and dealt with more quickly, but that’s THE WORST thing I have ever done.

Thomas Drayton
Owner, Darntoothysam.com

Are you a real customer with a real complaint? YES, we do want to get your issue resolved!

–> complaints@darntoothysam.com <–

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25 November 2010 ~ 1 Comment

How Long Do You Cook a Thanksgiving Turkey?

From: FoodConsumer.org

How long to cook a turkey per pound depends up on wheather your turkey is frozen, stuffed and how big the size is and what oven temperature you are going to use.  Generally speaking, frozen, stuffed, large, and low cooking temperature will require a longer time to finish the cooking.
Here are a few tips about how to decide these cooking or roasting parameters.
1. You can cook a turkey directly from a frozen status. But if you thaw your turkey in a refrigerator before cooking, make sure to allow 24 hours for each 4 or 5 pounds of turkey.
Here is the thawing time for different sizes of turkey
In the Refrigerator (40 °F or below)
4 to 12 pounds 1 to 3 days
12 to 16 pounds 3 to 4 days
16 to 20 pounds 4 to 5 days
20 to 24 pounds 5 to 6 days
2. The U.S. government does not recommend cooking a stuffed turkey as stuffed turkeys are not as safe as unstuffed turkeys. In case you want to stuff your turkey and then cook it, you will need longer time for the cooking.
3. You can decide what size of turkey you want to cook.
4. You need to decide what temperature to cook a turkey.  Cooking temperature or oven temperature is often set at at least 325 oF, which is the lowest you can use, according to the U.S. government.
In principle, you can use lower temperature as long as inner temperature of your turkey can reach a minimum of 165 oF.  At that temperature, your turkey is safe to eat.  When you roast a turkey, the oven temperature can’t be too low or you cannot be able to see much of the roast brown color and roast turkey flavor even though the turkey cooked in this way may be a bit juicier, not to mention the cooking time will be much longer.
Now you need to decide how long to cook a turkey. The timetables for turkey roasting below are provided by the U.S. government and they are applicable for the cooking at 325 oF.  You can use the timetables to determine how long to cook a turkey per pound. Remember that these times are approximate.  When you roast your turkey, you will need to use a food thermometer to check the internal temperature of your turkey and stuffing to decide whether the cooking is done or not.  Basically, the inner temperature of the whole turkey should be measured in the deepest part of thigh and it should reach at least 165 oF. When your food thermometer reads that temperature, your turkey is safe to eat.
Some other variables that may affect the turkey cooking time include
- Dark roasting pans cook faster; the depth and size of the pan can reduce heat circulation.
- Using foil to cover the turkey for the entire cooking time can slow the cooking process.
- An oven cooking bag can fasten the cooking.
- The rack position can have an effect on heat circulation.
- When the turkey and the pan are too large, the cooking time can be longer.
Turkey cooking times and temperatures
The general guidelines on the turkey cooking time per pound are as follows, given by the U.S. government.  Note that time estimates are based on a few assumptions, first, the oven temperature is 325 oF and second the whole turkey is thawed.
For unstuffed turkeys,
Size — cooking time
4 to 8 pounds (breast) — 1½ to 3¼ hours
8 to 12 pounds — 2¾ to 3 hours
12 to 14 pounds — 3 to 3¾ hours
14 to 18 pounds — 3¾ to 4¼ hours
18 to 20 pounds — 4¼ to 4½ hours
20 to 24 pounds — 4½ to 5 hours
For stuffed turkeys
Size — cooking time
4 to 6 pounds (breast) — Not usually applicable
6 to 8 pounds (breast) — 2½ to 3½ hours
8 to 12 pounds — 3 to 3½ hours
12 to 14 pounds — 3½ to 4 hours
14 to 18 pounds — 4 to 4¼ hours
18 to 20 pounds — 4¼ to 4¾ hours
20 to 24 pounds — 4¾ to 5¼ hours
As we said earlier, it is safe to cook a turkey from the frozen state. However, the turkey cooking time will take at least 50 percent longer than recommended for a fully thawed turkey. Also remember to remove the giblet packages during the cooking time. Cook them seperately.
The U.S. government also recommends the following:
1. Tuck wing tips under the shoulders of the turkey for more even cooking. This is referred to as “akimbo.”
2. Add ½ cup of water to the bottom of the pan. This can keep the oven full of moist so the turkey won’t be dried during the roasting process. It also helps the cooking.
3. If your roasting pan does not have a lid, it is always a good idea to cover the turkey with heavy-duty aluminum foil for the first 1 to 1 ½ hours. This helps heat circulation, keeps the turkey moist, and reduces oven splatter.
4. Place your food thermometer in the turkey at the start of the cooking cycle and you can watch the reading to see when the cooking is done.  For a whole turkey, place the thermometer in the deepest part of the thigh. When the temperature reaches 165 oF, then check the temperature of the wing and the thickest part of the breast to make sure the temperature in these parts also reaches the safe target.
5. If using an oven cooking bag, make sure to follow the manufacturer’s guidelines on the package.
Many people may use some roast turkey recipe from somewhere. In that case, a proper turkey cooking time is given in the recipe.
Hopefully, this should give readers enough about how long to cook a turkey.
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18 October 2010 ~ 2 Comments

Average teen texts over 3,000 times per month!

Honestly, I wasn’t too surprised when I read this figure. The silly thing about it is that they think it’s easier and faster to text than it is to speak with a person…

http://articles.cnn.com/2010-10-15/tech/teen.texting.mashable_1_texts-teenagers-age-teen-males?_s=PM:TECH

When texting you have to type what you want to say, send it, wait for the other person to type and send back a message. Then you get all the “huh?” messages back and forth as you try and figure out what the other person is talking about.

Is that really faster than: riiiing… “Hello?”, “Hi, how’s it going?” 5 seconds of speech turns into 5 minutes of text.

No teen that is sending 3,000+ texts per month is actually capable of typing a complete sentence, nor are they able to spell more than a three letter word properly. And they think this is a good thing.  Just check their Facebook status updates or Youtube comments and you will see exactly what I’m talking about.

The poor teachers these days… how do they cope? “Uh Mrs. Smith, can I text you my paper that’s due tomorrow?” (Not that they would actually be able to form the preceding statement… but you catch my drift!)

Are you going to text a job application? What’s your resume going to look like?

I feel sorry for you on the day The Real World (and not the idiotic “reality” show) gives you a good hard smack in the face and you finally awaken from your coma, but it’s your own fault not mine.

Stop the madness! Learn how to speak and write English properly! It’s the only language you know, so why not try and learn how to use it?

Thomas

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08 September 2010 ~ 0 Comments

Every Parents Worst Nightmare

If you’re a parent, I bet you will identify with this story. If you’re not a parent, you will probably think: “Yup, people with kids sure are weird”.

………

Christie Barnes, mother of four and author of The Paranoid Parents Guide. “It’s like packing a snow shovel in case it snows in Las Vegas.”

Based on surveys Barnes collected, the top five worries of parents are, in order:

  1. Kidnapping
  2. School snipers
  3. Terrorists
  4. Dangerous strangers
  5. Drugs

But how do children really get hurt or killed?

  1. Car accidents
  2. Homicide (usually committed by a person who knows the child, not a stranger)
  3. Abuse
  4. Suicide
  5. Drowning

Why such a big discrepancy between worries and reality? Barnes says parents fixate on rare events because they internalize horrific stories they hear on the news or from a friend without stopping to think about the odds the same thing could happen to their children.

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